Now the colder months are here and the tomato season has come to an end. There is no reason why Pat & I still can't enjoy our home grown tomatoes.
Even though the tomatoes defrosted are on the soggy side, add a couple of sliced onions and what ever herbs you want. Cook until tender and thicken with a small amount of corn flour.
A lovely tomato & onion meal with some home made bread toasted makes for a great lunch. Its full of that home grown tomato flavour.
Until next time....hoo roo
technorati tags: bread, tomato, food savings
No comments:
Post a Comment